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Metric Conversions |
Temperatures |
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Imperial Measurements |
Metric |
Gas Mark |
Fahrenheit |
Centigrade |
| 1 ounce |
28 grams |
1 |
140 |
275 |
| 1 pound |
454 grams |
2 |
150 |
300 |
| 1 teaspoon |
5 milliliters |
3 |
160 |
325 |
| 1 tablespoon |
15 milliliters |
4 |
180 |
350 |
| 1 fluid ounce |
29 milliliters |
5 |
190 |
375 |
| 1 pint |
570 milliliters |
6 |
200 |
400 |
| 1 3/4 pint |
1 liter |
7 |
220 |
425 |
| 1 quart |
1.136 liters |
8 |
230 |
450 |
| 1 gallon |
4.545 liters |
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Baking Pan Sizes |
| 4 cup baking
dish |
9"
pie plate
8"x1¼" layer cake pan
7¾" x 3 5/8" loaf pan |
| 6 cup baking
dish |
8" or 9" x 1½" layer cake
pan
10" pie plate
8½" x 3 5/8" loaf pan |
| 8 cup baking
dish |
8" x 8" x 2" square pan
11" x 7" x 1½" baking pan
9" x 5" x 3" loaf pan |
| 10 cup baking
dish |
9" x 9" x 2" square pan
11¾" x 7½" x 1¾" baking pan
15" x 10 "x 1" jelly roll pan |
| 12 cup baking
dish |
13½" x 8½" x 2" glass baking
dish |
| 15 cup baking
dish |
13" x 9" x 2" metal baking
pan |
| 19 cup baking
dish |
14" x 10½" x 2½" roasting
pan |
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