Pecan Pie Bars by Josephine
Pecan pie taste in a cookie bar.
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1 1/3 cup flour
1/2 cup plus 2 tablespoons packed brown sugar
1/2 cup butter
2 eggs
1/2 cup light corn syrup
3/4 cup chopped pecans
2 tablespoons melted butter
2 teaspoons vanilla
1/8 teaspoon salt
In a small bowl, mix flour and 2 tablespoons of the brown
sugar. Mix in 1/2 cup butter until dough holds together. Press on bottom of a
9x9 inch square greased pan. Bake in a 350 degree oven for 12 to 15 minutes. In
another bowl, beat 1/2 cup brown sugar and eggs. Add syrup, pecans, melted
butter, vanilla and salt. Pour over crust. Bake 25 minutes or until edges are
light brown. Cool in pan. Cut into bars.
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