Creamy Baked Cheese Cake by Lora
This cheese cake is
scrumptiously good, it will hold a special place in your recipe file.
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1/3 cup butter
1 1/4 cup graham cracker crumbs
1/4 cup sugar
2 (8 oz) packages cream cheese - softened
1 (14 oz) can sweetened condensed milk
3 eggs
1/4 cup lemon juice
1 (8 oz) container sour cream
Preheat oven to 300 degrees. Combine
butter, crumbs and sugar. Press firmly on bottom of 9 inch springform pan.
In a large bowl, beat cream cheese until fluffy. Gradually beat in
sweetened condensed milk until smooth. Add eggs and lemon juice; mixing
well. Pour into prepared pan. Bake 50 to 55 minutes or until set. Cool.
Chill thoroughly. Spread sour cream on top. You may garnish with a can of
cherry pie filling.
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